To welcome everyone as well as possible, we now ask for credit card details for online reservations.
This helps us avoid no-shows and keep tables available for all our guests.
Naturally, nothing is charged, except in the event of a late cancellation or a no-show, in accordance with our terms.

Hands folding a napkin

An ode to purity. Flavour, technique and simplicity, delivered with precision. Seasonal. Local. Timeless. Every dish an expression of the essential

Laurence De Smet and Abel Demeestere at the entrance of EST
Table set with napkin and glass

Restaurant EST

A new chapter. The greatest refinement lies in the smallest details.
Shaped by craftsmanship, driven by passion. An interplay of refinement and character.

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The dining room at EST